Archive for May, 2015

A whole lotta mush!

February is long gone but if you’re in a relationship with dessert, there’s no bad time to churn up something as mushy as Chef Vinesh Johny’s Passionate St Valentin. With love being his prime inspiration for this dessert, it is easily one of those treats you can win over your special someone with. And the…

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Meet the Students (Arushi Jhawar)

Continuous effort, not strength or intelligence, is the key to unlocking our potential – Winston Churchill For a while now, we’ve been getting you to virtually meet our alumni who are slowly but surely making it big in the field. This time around, however, we thought it would be fitting to feature a student from…

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Who wants cake? I Do!

It’s May already and we’re bang in the middle of the wedding season again. If you aren’t getting married yourself, you’re probably attending a shaadi or helping a friend/family member plan theirs. And while one would think that the couple’s designer ensembles, the exotic venue, or the lavish spread at the reception, steal the limelight,…

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Baking a Difference!

There’s something about a charity bake sale that makes it the talk of the town. On April 29, 2015, Lavonne wore a more cheerful look than it usually does, courtesy The Refreshing Summer Bake Sale, organised by the Diplome in Patisserie students, as part of their curriculum. While their chefs were their mentors, this was…

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