Pastry Shop

Love is in the air!

With Valentine’s Day just around the corner, love surely is in the air. And while you’ve probably already made dinner reservations and have secretly stashed away gifts for your special someone, we thought we’d bring you a blog post that’s light and entertaining and that does have a little to do with food. Here are…

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Here’s wishing you a gingery Christmas!

If you’ve swung by Lavonne over the course of this month, there’s no way you could have missed seeing our life-sized Gingerbread Wishing Well. A unique idea, conceptualised and executed by Chef Vinesh Johny and his fantastic team of pastry chefs, our version of the Christmas classic has seen customers drop in their wishes, and…

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It’s all about baking a difference!

  The weekend is finally here and the days leading up to it were especially hectic for us at Lavonne. Yesterday, yet another batch of our Diploma de Patisserie students left the portals of Lavonne. Their graduation ceremony was every bit enjoyable yet emotional too, but more on that later. As you know, one of…

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Have an a-peel-ing weekend!

Weekends are for easy-peasy kitchen experiments, we believe. And with Christmas just over a month away, and weddings aplenty to attend in the meanwhile, we thought it would be nice to go easy on the calories and whip up something delicious yet healthy in more ways than one. Chef Vinesh’s gluetn-free apple cake is one…

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When caramel met chocolate

It’s been a lovely long weekend for most of you and with festivity in the air still, in the run up to Diwali, we couldn’t help but experiment in our kitchen. This time around, Chef Arushi Jhawar, enamoured by the versatility of caramel, created this one-of-a-kind dessert that looks and tastes unique, and of course…

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