Sugar

Know your ingredient – Sugar

The most indulgent month is only a few hours away and with all the weddings, Christmas dinners, and NYE parties to attend in December, we thought we’d talk about that one ingredient that lends sweetness to most confectioneries. That’s right! We’ve chosen to talk about sugar and no, we promise not to take you on…

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Sweet Celebrations

Come September and there’s quite an inundation of festivals in India! First there was Ganesh Chaturthi. Soon enough, the Muslim community observed Bakrid, and then Malayalees across the country celebrated Onam with much pomp and show. And when there’s a festival, there’s food, and where there’s a good hearty meal, there’s got to be an…

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The November Snapshot

It’s December already! We can’t believe how quickly this year has gone by, and indeed how quickly November went by. It was a busy month, chock-a-block with classes, and with many wedding cake orders. With this being the wedding season and all, we have a feeling it’s only going to get busier next month. But…

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The Spooky Snapshot

A new month has begun! And that heralds our periodic round-up of the previous month’s highlights. We’re warning you though! With October being the month of Halloween, you might just be in for a scare. But we’ll get to that soon enough. The big highlight of October was the bake sale organised by our Diplomê in…

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Snapshots of September

September was a particularly special month for us. As the month comes to an end, we look back at all the exciting things that happened this month. Right on top, and definitely the highlight of the month, was our co-founder, Mr. Lijo Eapen’s wedding. There was much celebrating, and the wedding was an extremely grand…

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