Sugar

Canvas- Bake for a Cause

One of the most important aspects of training under the Diploma program at Lavonne is that every student of every batch gets the opportunity, when it’s their turn, to host the biannual charity bake sale. The 10th batch of our Diploma students hosted their bake sale, ‘Canvas’,  last weekend and needless to say it was…

Continue Reading

Know your ingredient – Sugar

The most indulgent month is only a few hours away and with all the weddings, Christmas dinners, and NYE parties to attend in December, we thought we’d talk about that one ingredient that lends sweetness to most confectioneries. That’s right! We’ve chosen to talk about sugar and no, we promise not to take you on…

Continue Reading

Sweet Celebrations

Come September and there’s quite an inundation of festivals in India! First there was Ganesh Chaturthi. Soon enough, the Muslim community observed Bakrid, and then Malayalees across the country celebrated Onam with much pomp and show. And when there’s a festival, there’s food, and where there’s a good hearty meal, there’s got to be an…

Continue Reading

The November Snapshot

It’s December already! We can’t believe how quickly this year has gone by, and indeed how quickly November went by. It was a busy month, chock-a-block with classes, and with many wedding cake orders. With this being the wedding season and all, we have a feeling it’s only going to get busier next month. But…

Continue Reading

The Spooky Snapshot

A new month has begun! And that heralds our periodic round-up of the previous month’s highlights. We’re warning you though! With October being the month of Halloween, you might just be in for a scare. But we’ll get to that soon enough. The big highlight of October was the bake sale organised by our Diplomê in…

Continue Reading